trung quả bì

Trung quả bì là lớp vỏ giữa của quả đào.

Definition

1. Noun (Botany):
   • Mesocarp: The middle layer of the pericarp (fruit wall), which is often the fleshy and edible part of a fruit.

Usage Examples

• Noun:
  • Trung quả bì của quả đào rất dày và ngọt. (The mesocarp of a peach is very thick and sweet.)
  • Trong quả cam, phần trung quả bì chứa nhiều tép mọng nước. (In an orange, the mesocarp contains many juicy vesicles.)

Advanced Usage

• This is a specialized botanical term. In everyday language, this part of a fruit is typically described by its texture or function (e.g., "the flesh" or "the pulp") rather than its anatomical name.

Variants and Related Words

• Ngoại quả bì (n): Exocarp or epicarp; the outermost skin or rind of a fruit.
• Nội quả bì (n): Endocarp; the innermost layer of the pericarp, often hard or stony like a pit.

Synonyms

• Mesocarp: The standard English equivalent in botanical terminology.
• Fruit flesh: A common, non-technical term for the edible middle layer.

Related Terms

• Quả bì / Vỏ quả (n): Pericarp; the entire wall of the fruit, derived from the ovary wall. It consists of three layers: exocarp, mesocarp, and endocarp.